Sunday, 24 February 2013

California Chicken Salad

3 cupschicken breast meat; cooked, diced
2 cupscherry tomatoes; halved
3 Scallions; chopped
1/3 cupHorseradish
1/3 cupbacon sour cream dip
1/8 teaspoonSalt
1/8 teaspoonPepper
2 wholeAvocado; pitted and sliced
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California Chicken Salad Preparation

In a medium bowl, stir together the chicken, cherry tomatoes, scallions and sour cream dip. Season with salt and pepper. Arrange avocado slices on four salad plates. Spoon chicken salad over avocado and serve.

Notes

Republished with Permission, National Chicken Council

Food Glossary

Learn more about the ingredients in this recipe:??? chicken breast meat??cherry tomatoes??Scallions??Horseradish??bacon sour cream dip??Salt??Pepper??Avocado??

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